ETHIOPIA Goro #2, Anaerobic Natural, 250g

Fresh roasted coffee

This product is no longer available.

Weight: 250g
Grind size: whole beans
Roast profile: espresso

Origin: Ethiopia
Farm/Producer: Goro #2
Region: Hambella, West Guji, Oromia
Altitude: 2000-2300m
Variety: Heirloom
Processing: Anaerobic Natural
Crop: 2023
SCA score: 87
Cupping notes: honeysuckle, apricot jam, vanilla.

Buno Coffee Trading is a small-scale export company headed by Abiyot Boru that manages seven processing stations located in the Guji area of the southern region of Ethiopia, including the Goro processing station founded in 2005.
Coffee grows in this area on red, sandy volcanic soil under the shade of native trees such as acacia and wanza. Buno focuses on working with farmers who own land areas between 8 and 15 hectares, which facilitates quality improvement and ensures the separation of cherry production into microlots from a single producer. The quality of the cherry selection is, if not the best, among the first in Ethiopia.

100% Arabica specialty coffee grown in a specific geographical zone, carefully harvested, processed, selected and freshly roasted in small batches according to it's origin and processing characteristics.

Fast countrywide delivery (Romania), usually within 1-3 working days. The shipping fee is a flat rate of 15 lei^*. We also offer free shipping ^* for all orders totaling a minimum of 200 lei. Cool, right?

^* above conditions apply only for orders within Romania.

We're doing our best so that you can enjoy the coffees on offer. This is why each of our coffees comes with a guarantee of satisfaction according to this policy. You're welcome!